THE 2-MINUTE RULE FOR HALAL CHICKEN FEET

The 2-Minute Rule for Halal Chicken Feet

Add cold drinking water for the pot just so that the chicken is covered. Salt the h2o very well, and insert extra seasoning as preferred. Provide to the minimal boil above medium-substantial warmth, then reduce to small warmth, deal with, and cook for 12-13 minutes, until finally an inner temperature of 165 degrees File is reached. Eliminate into a

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